Tasting Notes
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Maybe, just maybe, we were all influenced by the wonderful colour as aromas of freeze-dried strawberries, raspberry ripple fudge, cherry cola using real cherry juice and a glass of Rioja Crianza were mentioned. A real sweetness on the palate at first followed by mulling spices (cinnamon, nutmeg and cloves) as well as a ginger kick. After reduction, a refreshing cherry fruitiness and a five-spice plum and marzipan tart tatin on the nose while to taste pink wafers, scones with clotted cream and cherry Bakewell fairy cakes. After twelve years in an ex-bourbon hogshead, we transferred this whisky into a first fill Port barrique.